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The Outdoor Yucca, often called the palm lily, is a strong and striking plant that instantly adds an exotic touch to your garden. With its sword-shaped leaves and sometimes impressive flowers, it’s a real showstopper. Unlike the common indoor Yucca, this garden version can handle much colder weather and can stay outside all year round.
The most popular outdoor variety is Yucca filamentosa, which in summer produces tall flower stalks with creamy white bell-shaped flowers. Yucca gloriosa is also a favourite, with its stiff, blue-green leaves and elegant blooms. Both are hardy and fit perfectly into a low-maintenance garden.
Yucca plants grow best in full sun. The more light they get, the sturdier and more compact they remain. In shade, they are less likely to bloom.
Depending on the variety, Yuccas can withstand temperatures down to around -15°C. In very harsh winters, it’s best to protect the roots with a layer of mulch or leaves. In pots they’re a bit more sensitive, so place them in a sheltered spot or wrap the pot in bubble wrap.
Yuccas prefer dry to slightly moist soil. Water during long dry periods, but avoid keeping the soil constantly wet as this can cause root rot.
Remove spent flower stalks after blooming and cut away any dead or damaged leaves. Wear gloves, as the leaves can have sharp tips.
Yucca is mildly toxic to pets if eaten in large amounts, so it’s best to place it somewhere dogs and cats can’t nibble on it all the time.